The Butcher's Block
Meat processor
About
The Butcher's Block is a USDA inspected slaughter and meat processing facility. We offer processing of beef, pork, goat and lamb as well as most wild game. All meat is vacuum sealed to ensure perfect freshness and flavor.
Business Hours
Monday
8:00 AM - 5:00 PM
Tuesday
8:00 AM - 5:00 PM
Wednesday
8:00 AM - 5:00 PM
Thursday
8:00 AM - 5:00 PM
Friday
8:00 AM - 5:00 PM
Saturday
Closed
Sunday
Closed
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Contact Information
Phone:
(434) 432-2345
Address:
4655 Dry Fork Rd, Dry Fork, Virginia