Ben-Lee Processing

Meat processor

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About

Ben-Lee Processing is a meat processing facility in Atwood, Kansas. Our primary business is slaughtering, cutting & wrapping-sharp freezing area farmers & ranchers beef, pork, and lamb animals. We also process buffalo, wild game and make various sausages and jerky’s along with meat stix, dried beef, ring bologna, bacon-ham-pork chops, pork burgers, smoked turkeys. These products are available on a custom basis along with being for sale to the public by the pound. We do custom processing along with being inspected by USDA. BEN-LEE PROCESSING, INC. is truly a family business. We process your meat the way you want it! 12783 Hwy. 25 Atwood, KS 67730 Questions? Feel free to call Kathy at: (785) 626-3732 or visit our official website.

Business Hours

Monday 7:00 AM - 12:00 PM
Tuesday 7:00 AM - 12:00 PM
Wednesday 7:00 AM - 12:00 PM
Thursday 7:00 AM - 12:00 PM
Friday 7:00 AM - 12:00 PM
Saturday 8:00 AM - 12:00 PM
Sunday Closed

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