The Butcher Shop by Niku Steakhouse
Butcher shop
About
Clean, contemporary design meets old-fashioned quality and service at The Butcher Shop. Head butcher Guy Crims personally curates a wide variety of products and cuts, including A5 Wagyu Beef from multiple prefectures in Japan, Domestic Masami Wagyu Beef from Corning, California, Domestic Imperial Wagyu beef from Nebraska and Domestic Heritage Kurobuta Pork from Iowa.
Business Hours
Monday
Closed
Tuesday
10:00 AM - 7:00 PM
Wednesday
10:00 AM - 7:00 PM
Thursday
10:00 AM - 6:00 PM
Friday
10:00 AM - 7:00 PM
Saturday
10:00 AM - 7:00 PM
Sunday
10:00 AM - 6:00 PM
Customer Reviews
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Contact Information
Phone:
(415) 829-2306
Website:
https://www.nikubutchershop.com/
Address:
57 Division St, San Francisco, California